Vegetarian meals for everyday
Vegetarianism is not only the type of power that excludes from the diet all products of animal origin. It’s a philosophy of life, suggesting a deep harmony of peaceful coexistence of people and animals. Proponents of strict vegetarianism not only refuse the use of meat of animals and fish, but also from wearing clothing made of fur and skin of slain animals. They also do not accept the use of cosmetics tested on animals. Eating a purely vegetarian diet, vegan is cleansed and body and soul, is rapidly rising to the highest stage of development of the human mind. So, what are dishes vegetarians and how to prepare it?
The motive of the vegetarian diet
There are many motives that lead man to a vegetarian diet :
Moral motive prohibits exploiting and killing animals, causing them suffering and pain. Medical. Vegetarian food reduces the risk of cardiovascular diseases, atherosclerosis and cancer. Religious. Religion of many countries of the world Adventism, Buddhism, Jainism, Hinduism — forbid eating the meat of animals. Economic. The use of a plant-based diet saves money to buy meat products. Environmental. Growing Pets in a negative way affects the state of the environment. The motive of faith that to maintain the normal life Continue reading
The 12 most delicious food from insects
Going to a far country, have you thought about what you may have to try local exotic dishes, to appreciate the unforgettable taste of crickets or boiled OS? Because insects, note, eat around the world, because they have more protein than chicken meat, and also contains iron, magnesium and other trace elements. Yes and enjoy it, you know.
Forbes selected 12 of the most delicious and popular dishes from edible insects.
Fried bamboo worms you can find on the shelves in Thailand . China and Latin America . The taste – the usual popcorn.
Barbecue from larvae of the beetle-barbel you will be treated in Eastern Indonesia . Tender flesh larvae will remind you the taste of fatty bacon.
Cheese with cheese fly larvae is traditionally considered an aphrodisiac and eaten with worms. But be careful: the larvae of cheese flies are well-developed jumping ability. This delicacy you will find in Sardinia .
Dried caterpillars of the mopane with onions . as well as smoked and marinated, sold in supermarkets and markets in South Africa . Their taste is comparable to dry wood or dried tofu. And if you decide to try raw caterpillars, you will feel the taste of the tea leaves. And don’t forget to tear off the caterpillars head.
The wasps are boiled with soy sauce and sugar for an exotic dish of Japan . which is Continue reading
The most famous new year salad, of course, Olivier. But, because tradition is good because you can adjust and diversify.
Salads are an indispensable ingredient of any holiday table. Instead of the traditional “Olivier” and “Herring under a fur coat” you can try more useful and original recipes.
This is a beautiful, unusual, nourishing and tasty salad for new year’s table.
½ Cup long-grain rice.
1 Bank of canned pink salmon.
The cooking process:
Boil the rice in salted water until tender. It needs to be loose.
Eggs boil and purify.
Grate carrots on a coarse grater, fry it in vegetable oil.
Mix in a separate container until smooth sour cream, vegetable oil, salt to taste.
Salad laid layers:
1st – lettuce, torn into pieces. 2nd – rice. Top lubricated sauce. 3rd – salmon (it should be separated from the liquid Continue reading