Quince recipes unusual meat dishes
Quince recipes unusual meat dishes We used that as quince - a fruit, recipes with quince mainly in the preparation of various desserts, preserves, jam, marmalade. But today we will…

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A light salad
Salad "Lightness of being" a light salad . Light salad – a nutritious salad from easy to digest ingredients, dressed with oil, yogurt, sauce or low-fat dressing. Food has a…

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sausage

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Decoration of dishes

Decorating new year table

Decorating the Christmas table can be a little headache. Of course, the main decoration of the table are the dishes themselves.

On the other hand, the New Year this bright holiday that I want to see on the table is not only delicious, but also beautiful dishes.

Decorating is not easy, and requires imagination. Or “domestic preparations”.

How to decorate the dishes without any cost of labor and unnecessary expenses? Simple and beautiful.

I have tried to find such solutions.

Decorating for the New Year

The decoration is very simple.

For example, the bullfinch. You will need red pepper, olives and egg white. The decoration is quite simple. As a separate dish – maybe too simple. But if you can put a decoration on the salad… for Example, on the coat or Olivier, I immediately get a Christmas variant of the salad.

Christmas candle and tree fruit. Very simple. About how to make such tree is Photosmanual. It can be seen below.

This salad is nothing special. But, decorate it with sprigs of dill and green ribbon. Turned out the dish under the Christmas tree.

Interesting ideas canapes. This can be a fruits, and vegetables. Very bright and so festive. And is very simple.

Very simple and elegant Christmas tree. You can use Continue reading

Quick and delicious Breakfast

A quick and tasty Breakfast.

If very little time and need something to feed the household or a favorite (CSOs) in the morning, so Yes that would endure until lunch or even longer, offer You the recipes for a quick Breakfast . So…

A quick and tasty Breakfast.

In principle, it is regular fries, but with a little improvement.

We need:

Potatoes — 5 PCs.

Tomatoes — 5 PCs.

Eggs — 2 PCs.

Oil (sunflower)

Greens

Shredded potatoes fry in a pan in sunflower oil. when she’s a little fried, add finely chopped onions and fry together with potatoes. Luke, it is desirable to add more, at least a quarter of the volume of potatoes (raw, of course). When the onion is Golden, put in a pan the chopped tomatoes (the same amount as potatoes). After, break a couple of eggs and bring to readiness. On top of all this case can sprinkle with herbs (very cool with green onions). Very cool he will go with a salad of green onions (in summer) or coleslaw (in the winter) . All. A quick and tasty Breakfast is ready. Eat for health.

Here is another recipe for a quick Breakfast.

Omelet with tomatoes and mozzarella.

This quaint and delicious Italian omelettes in red-white-green colours, you will surely like.

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Recipes of world cuisine

World cuisine

Everyone in life sooner or later the need arises to cook something delicious to please family and friends or for a memorable celebration.

Yes, bright dishes on the festive table, of course, look much more worthy than the notorious Olivier salad and fried chicken with potatoes. As a guide for their preparation are well-suited to the recipes of world cuisine. Any guest would like to see the overseas food, and the cook – to take a compliment and be proud of your creation. In this section, selected various recipes from all over the world: from light and simple to the most complex, requiring patience and skill. Your family and friends definitely will appreciate a spicy Oriental sauces, meat, Italian dishes, French poultry, spicy seafood dishes of Japan. Recipes of world cuisine will delight the most demanding gourmet.

Among the world of possible recipes find serves any purpose – from casual to sophisticated. Delicious salad recipes with Photos will help to Orient in the entree selections, and among the second courses there are ways how to cook a delicious soup.

World cuisine – it is truly a treasure trove for culinary discoveries. One has only to try, you want to create something else. If you approach the matter with intelligence and desire, you can achieve certain heights and become a master in your own kitchen. Then You yourself will not want to think sausages Continue reading

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