The most delicious dishes of Thailand
Want to learn to cook Thai? You definitely need to visit the land of smiles and to try dishes of national cuisine. It is considered one of the best in the world, and you will certainly replenish the Treasury of their own recipes. Some dishes are very simple.
Phuket hotels near Phuket Aquarium located next to restaurants that serves great Tom Yam. It is the pride of the country and national soup. Almost like borsch and shchi. It is based on coconut milk and vegetable broth. The rest of the ingredients – garlic, prawns, peppers (Chile), galangal (necessarily fresh), ginger root, lemongrass and sesame oil. The soup is very tasty, but very spicy. If you are not ready for the test or can’t stand too spicy food, just taste the dish to understand flavors.
Fried rice noodles Pad Thai – a dish that can eat absolutely every traveler. Its ingredients are familiar and easy. It is rice noodles (fried in olive oil), bean sprouts, fish sauce (very popular in the country), eggs. Seasoning is vinegar, salt, pepper and garlic. Additional components often serve seafood, chicken or roast slices of bacon. Before serving, you should sprinkle noodles with chopped peanuts.
Hotels near Phuket butterfly Garden and the world Continue reading
Meat salads — your favorite dish! Plain and delicious recipes.
Meat salads – this is a great solution for organizing a quick snack or surprise guests with unique, original dish. This, among the dishes, , which includes dishes that are cooked from various kinds of vegetables, fruits, meat, greens.
Meat salads – your favorite dish!
Salads with meat are very popular due to its high nutritional value and excellent taste. As is known, no New year is not complete without salad Olivier. This delicious Christmas dish is almost indispensable attribute of this fun holiday. Vegetable salad with mushrooms and meat – very tasty and nourishing dish that will decorate your table as festive and everyday.
When this dish of lean veal and poultry are diet. And salads made with poultry or rabbit meat, possess certain medicinal properties. For cooking meat salads, you can use any meat: lamb, beef, poultry, pork. Also, meat products – ham, salami, sausages, various meat products. For example: lungs, heart, kidneys. A perfect addition to the salad would be asparagus, mushrooms, cheese or pasta. Meat before adding to the salad, stewed, boiled, fried, or baked.
Salad Tosca Salad “Melancholy”.Very tasty salad with mushrooms and chicken,perfectly complement your festive menu.The name of the salad has received from popular Italian Opera”Tosca”by Giacomo Puccini. Ingredients: 1. Boiled chicken breast 2. Two large solid tomatoes 3. Russian cheese grated 4 two hundred grams. One young onion 5. Fresh mushrooms 6 two hundred grams. Mayonnaise, salt to taste, olive oil for frying
Salad “The Nest”
Salad “the Nest” Ingredients: — cucumber — 1 PC. — chicken fillet — 200 g — mushrooms — 200 g — 1 medium onion — egg — 2 PCs — cheese — 100 g — Rast.butter Chicken boil, cut into small cubes. Mushrooms cut in small pieces, onions finely chop. Fry in a small amount
Salad “Tiffany” Ingredients: Chicken fillet-2 PCs Eggs-3 PCs cheese-100-150g. Walnuts-0.5 cups Grapes-300-400 gr. Curry is 1-3 teaspoons Lemon Mayonnaise Preparation: Chicken washed, cut into small pieces, not more than 1 cm Often after roasting fillet becomes dry. So I will marinade the sliced pieces in lemon juice. Squeeze half a lemon Continue reading