Smoked fish and meat
Business idea – smoked meat and fish No other food does not have available such number of useful (healthy) properties with a variety of minerals and vitamins, such as meat…

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Recipes harvesting vegetable salads for the winter
  Salads, like many other preparations for the winter . are already ready-to-eat cold snacks. They bring variety in our diet cause the appetite and improve digestion. Storage at home…

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Vegetarian recipes for every day

Vegetarian meals for everyday

Vegetarianism is not only the type of power that excludes from the diet all products of animal origin. It’s a philosophy of life, suggesting a deep harmony of peaceful coexistence of people and animals. Proponents of strict vegetarianism not only refuse the use of meat of animals and fish, but also from wearing clothing made of fur and skin of slain animals. They also do not accept the use of cosmetics tested on animals. Eating a purely vegetarian diet, vegan is cleansed and body and soul, is rapidly rising to the highest stage of development of the human mind. So, what are dishes vegetarians and how to prepare it?

The motive of the vegetarian diet

There are many motives that lead man to a vegetarian diet :

Moral motive prohibits exploiting and killing animals, causing them suffering and pain. Medical. Vegetarian food reduces the risk of cardiovascular diseases, atherosclerosis and cancer. Religious. Religion of many countries of the world Adventism, Buddhism, Jainism, Hinduism — forbid eating the meat of animals. Economic. The use of a plant-based diet saves money to buy meat products. Environmental. Growing Pets in a negative way affects the state of the environment. The motive of faith that to maintain the normal life Continue reading

Salad recipes for birthday

Salad recipes for birthday

Birthday is one of the most favorite family holidays, on which the hostess wants to show off in front of relatives of his culinary skills. If hot every family is often a traditional and it is rarely replaced by another dish, with a salad you can dream up. Salad recipes for a birthday can be very different, but the basic rule is this: because among the guests will be people with different tastes, attitudes towards food, it is best to please everyone and make different salads. Let some of them will be rich, and refreshing vitamin.

Not every woman can boast that in its Arsenal is a wonderful salad recipes that will appeal to all without exception. The fact that pleasing everyone just will not work, if the table will be two or three salad – someone was simply not eating smoked meat or sausages, which are very common ingredients, and someone doesn’t like mayonnaise, considering it is very a harmful product. With the proliferation of views about healthy eating, many refuse from complicated salad, in which mixed vegetables and protein products, dressed with mayonnaise. So how can that be, what should be the salad recipes on birthday? They should be different – made of fresh vegetables, variety of ingredients, including seafood and meat, seasoned sour cream, Continue reading

Quince recipes unusual meat dishes

Quince recipes unusual meat dishes

We used that as quince – a fruit, recipes with quince mainly in the preparation of various desserts, preserves, jam, marmalade.

But today we will tell you that thanks to specific taste and unequalled aroma of quince is deservedly included in the recipes for many meat dishes.

An exotic bird with delicate aromas of quince and notes of natural ketchup will surprise even gourmets.

Quince: recipes of meat dishes. Turkey legs with quinces ingredients:

• 1 kg Turkey legs,

• 300 g quince,

• 0,5 lemon,

• 1 tomato,

• 2 onions,

• 2 tablespoons vegetable oil,

• 1 tablespoon of honey

• 2 tablespoons of sugar ,

• 0.5 tsp cinnamon,

• salt to taste.

Quince: recipes of meat dishes. Turkey legs with quinces preparation:

Turkey legs wash and chop into chunks.

Quince wash, peel and cut into slices, and then boil with lemon juice in a little water until soft 15-20 minutes.

Onions finely cut. Greens grind.

Tomato problemsyou, take off the skin and finely cut or grind in a blender.

In a skillet in vegetable oil fry onions, then add the greens and fry a bit.

Put in the diced Turkey meat, fry from all sides until Browning and pour water to cover the meat.

Let the meat rolling boil Continue reading

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