What to cook in the year of the Snake?
A good hostess thinks about the content of its
new year’s table long before the onset of the holiday and wants to stay on
the very highest level. The year coming is the year of the water black
Snake. And it is very harmful and obstinate, so think about how better
to celebrate this year.
Cover new year’s table.
The dominant color of 2013 – black and blue
different shades. Of course, black tablecloth will not put an
discharge blue such as pale blue color. But the experiment with plates
succeed, as you can use black color.
The most important question: what to cook on the table?
First of all, should be present meat dishes, and secondly, all sorts of meats,
thirdly, put on the table a large plate with vegetables and fruit. In General,
make more raw foods or dishes that are freshly cooked.
salads for the New year.
Good new year’s table can not do without
traditional salads, and without any new ideas. The salads are very good
suitable for evening and night snack, as low-calorie and not
cause the feeling of heaviness Continue reading
Salad “Lightness of being”
a light salad . Light salad – a nutritious salad from easy to digest ingredients, dressed with oil, yogurt, sauce or low-fat dressing.
Food has a direct impact on our health. Want to feel the lightness, energy, courage, eat healthy, light food that nourishes the body with nutrients, but not knock out power, leaving only one desire – to lie on the couch. Want to eat and feel comfortable and easy? Forget about heavy, multi-component salads, seasoned with fatty mayonnaise. Actually, the only spoils mayonnaise salad, its benefits and positive impact on health. Will have to do more healthy ingredients – lemon juice, olive oil, quality soy sauce, yogurt, low-fat sour cream, etc.
For salad choose only healthy foods. Discard the sausages and smoked meats, which are often put in salads. Only fresh seafood, vegetables, soft low-fat cheeses, fruits. Do not overdo it with cheese and eggs. Remember that leftover food from the fridge to the healthy products do not apply. All products must be fresh. For the same reason, don’t need to cook much – it’s always better to make and eat a fresh salad than to think that yesterday will also help to strengthen health. In this salad neither vitamins, nor freshness.
Also important is the way Continue reading
Dishes made from pike: recipes super-hostess
Your ability to cook a pike on zamudreno recipe slay him on the spot: on a fishing trip he’ll stay for a bit.
The recipe serves pike from No. 1. Pike with mint grilled
A dish of pike in this recipe and it sounds and looks spectacular and even somewhat elegant. And is prepared in no time.
Obvious plus of the recipe of this dish is that the pike will not exude a specific unpleasant smell, which happens when frying, because we will send it on the grill.
For this dish it is recommended to take a small young pike. At least that went in the oven. Actually, the smaller pike, the softer it will be and the more saturated by the aromas of mint and other herbs.
Cleanse the pike from the scales and gut them. RUB inside and out with salt and pepper and leave to marinate for an hour.
Mix in a bowl the butter, lemon juice, sour cream and finely chopped mint. RUB this mixture of fish from all sides and send them on the grill. Don’t forget to turn in the cooking process!
The dish on this recipe is very tasty serve with a dry white wine.
Recipe from pike No. 2. Roll of young pike with mushrooms
Original and very tender, this dish of pike in our recipe is perfect for a romantic dinner or a festive table. The only negative – a bit too high-calorie it.
Again you will need young pike. Peel them and cut each along Continue reading