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8 of the most expensive breakfasts in the world
Carlton Jumeirah Hotel
Breakfast at the Jumeirah Carlton Hotel
Five-star hotel in the heart of London offers Breakfast for 39 pounds ($67) in the restaurant Rib Room. Traditional English Breakfast includes steak and bacon, sausages and black pudding, served with egg and grilled vegetables. To come in and try the British Breakfast on the ground floor of Jumeirah Carlton from 7 to 11 a.m. you must pre-reserve a place and to be suitably dressed, as required for hotel.
Cinderella’s Castle in Disney World, ($60+)
Tangberrys Coffee House, Great Britain ($256)
Cafeteria Tangberrys in Western England famous for its sandwich with bacon for Breakfast. The dish includes bacon (pork), truffle, mustard, saffron and an egg all cooked in butter with truffles, seasoned “gold dust” (spray on the basis of the food of gilding), and served in a sliced bun. Part of the cost of the sandwich goes to charity: to Fund children who play Rugby, and the Fund for the rehabilitation of veterans. The owner of the coffee shop Paul Phillips told the publication the daily Mail that each sandwich takes about 15 minutes, it costs expensive, but they will prepare it constantly, while the money from the sale go to charity. The cost of a sandwich three times Continue reading
Hot on New year
Hot meals on new year’s table are essential items, so their selection should be approached with great care. Most often, such food is basic, and given the huge selection with various prescription options, the hostess always try to surprise your guests with originality and uniqueness of the dishes.
We have 4 unusual and very tasty recipe hot on New year’s day 2016 . I hope You enjoy them and underneath them will be appreciated by all guests.
Content:
Lamb on the bone, homemade
This dish is not difficult to cook, but its aroma and flavour will delight you and your guests at the holiday table.
Ingredients:
Garlic 2 cloves;
Loin of lamb 800 gr.
Broth 60 ml.
Red wine 100 ml.
Parsley 1 bunch;
Mint jelly 4 tbsp.
Vegetable oil
Chopped mint 1 tbsp
Salt
Ground black pepper
The meat is thoroughly washed under cold water and Pat dry with paper towels. Then with a sharp knife to cut along the line of ribs and rinsed again. Then dry and RUB with salt and black pepper.
Rinse and finely chop the mint, put the meat. Add to the meat 2 tbsp vegetable oil, well – Continue reading
Salads
Salad “Melancholy”
Salad Tosca Salad “Melancholy”.Very tasty salad with mushrooms and chicken,perfectly complement your festive menu.The name of the salad has received from popular Italian Opera”Tosca”by Giacomo Puccini. Ingredients: 1. Boiled chicken breast 2. Two large solid tomatoes 3. Russian cheese grated 4 two hundred grams. One young onion 5. Fresh mushrooms 6 two hundred grams. Mayonnaise, salt to taste, olive oil for frying
Salad “The Nest”
Salad “the Nest” Ingredients: — cucumber — 1 PC. — chicken fillet — 200 g — mushrooms — 200 g — 1 medium onion — egg — 2 PCs — cheese — 100 g — Rast.butter Chicken boil, cut into small cubes. Mushrooms cut in small pieces, onions finely chop. Fry in a small amount
Salad “Tiffany”
Salad “Tiffany” Ingredients: Chicken fillet-2 PCs Eggs-3 PCs cheese-100-150g. Walnuts-0.5 cups Grapes-300-400 gr. Curry is 1-3 teaspoons Lemon Mayonnaise Preparation: Chicken washed, cut into small pieces, not more than 1 cm Often after roasting fillet becomes dry. So I will marinade the sliced pieces in lemon juice. Squeeze half a lemon Continue reading