Cuisine and restaurants of Munich
The followers of the various diets recommended to bypass the Bavarian kitchen party. Perhaps gastronomic delights in it not very much, but fans solidly to eat disappointed won’t be. The portion sizes here are not save. As for the food, the Germans learnt a lot from the Italians. Benefit from Bavaria to Italy is not far away.
Hungry guests in Munich offer deep fried pork belly ribs, roasted pork knuckle and potato salad with meatballs “klops”.
Of course, not be without sausages of many varieties and grilled sausage with hot sauce “curry”. The traditional food is quite deservedly considered roast pork with a side dish of sauerkraut, sausages “waywarden” and pretzels “bratze”.
Fans of raw food will be able to appreciate “checkpeer”, which is a salty-spicy raw beef with spices and flavoured with egg.
The Bavarians do not forget about the vegetables that are usually cooked and eaten as a side dish. Different varieties of cabbage, green beans, carrots and beets.
Sandwiches in Germany, too, run. And not only with butter, sausage and cheese, but also with a variety of products – special sandwich Continue reading
The most delicious dishes of Thailand
Want to learn to cook Thai? You definitely need to visit the land of smiles and to try dishes of national cuisine. It is considered one of the best in the world, and you will certainly replenish the Treasury of their own recipes. Some dishes are very simple.
Phuket hotels near Phuket Aquarium located next to restaurants that serves great Tom Yam. It is the pride of the country and national soup. Almost like borsch and shchi. It is based on coconut milk and vegetable broth. The rest of the ingredients – garlic, prawns, peppers (Chile), galangal (necessarily fresh), ginger root, lemongrass and sesame oil. The soup is very tasty, but very spicy. If you are not ready for the test or can’t stand too spicy food, just taste the dish to understand flavors.
Fried rice noodles Pad Thai – a dish that can eat absolutely every traveler. Its ingredients are familiar and easy. It is rice noodles (fried in olive oil), bean sprouts, fish sauce (very popular in the country), eggs. Seasoning is vinegar, salt, pepper and garlic. Additional components often serve seafood, chicken or roast slices of bacon. Before serving, you should sprinkle noodles with chopped peanuts.
Hotels near Phuket butterfly Garden and the world Continue reading
Salad Tosca Salad “Melancholy”.Very tasty salad with mushrooms and chicken,perfectly complement your festive menu.The name of the salad has received from popular Italian Opera”Tosca”by Giacomo Puccini. Ingredients: 1. Boiled chicken breast 2. Two large solid tomatoes 3. Russian cheese grated 4 two hundred grams. One young onion 5. Fresh mushrooms 6 two hundred grams. Mayonnaise, salt to taste, olive oil for frying
Salad “The Nest”
Salad “the Nest” Ingredients: — cucumber — 1 PC. — chicken fillet — 200 g — mushrooms — 200 g — 1 medium onion — egg — 2 PCs — cheese — 100 g — Rast.butter Chicken boil, cut into small cubes. Mushrooms cut in small pieces, onions finely chop. Fry in a small amount
Salad “Tiffany” Ingredients: Chicken fillet-2 PCs Eggs-3 PCs cheese-100-150g. Walnuts-0.5 cups Grapes-300-400 gr. Curry is 1-3 teaspoons Lemon Mayonnaise Preparation: Chicken washed, cut into small pieces, not more than 1 cm Often after roasting fillet becomes dry. So I will marinade the sliced pieces in lemon juice. Squeeze half a lemon Continue reading