Decorating new year table
Decorating the Christmas table can be a little headache. Of course, the main decoration of the table are the dishes themselves.
On the other hand, the New Year this bright holiday that I want to see on the table is not only delicious, but also beautiful dishes.
Decorating is not easy, and requires imagination. Or “domestic preparations”.
How to decorate the dishes without any cost of labor and unnecessary expenses? Simple and beautiful.
I have tried to find such solutions.
Decorating for the New Year
The decoration is very simple.
For example, the bullfinch. You will need red pepper, olives and egg white. The decoration is quite simple. As a separate dish – maybe too simple. But if you can put a decoration on the salad… for Example, on the coat or Olivier, I immediately get a Christmas variant of the salad.
Christmas candle and tree fruit. Very simple. About how to make such tree is Photosmanual. It can be seen below.
This salad is nothing special. But, decorate it with sprigs of dill and green ribbon. Turned out the dish under the Christmas tree.
Interesting ideas canapes. This can be a fruits, and vegetables. Very bright and so festive. And is very simple.
Very simple and elegant Christmas tree. You can use Continue reading
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The Ministerial Cake
The Ministerial cake For the dough: 4 eggs, 1 tbsp. of yogurt, sugar, poppy seeds and flour, 1/2 tsp soda, butter. For the cream: packaging powder chocolate cream, 200 ml milk, 2 tbsp sugar. For decoration: bitter chocolate, chocolate bean, corn flakes, coconut. Mac rinse, dry thoroughly on towel. Mix the poppy seeds with eggs, put in the refrigerator
4 prescription refills great for soups
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Meat Continue reading
The most famous new year salad, of course, Olivier. But, because tradition is good because you can adjust and diversify.
Salads are an indispensable ingredient of any holiday table. Instead of the traditional “Olivier” and “Herring under a fur coat” you can try more useful and original recipes.
This is a beautiful, unusual, nourishing and tasty salad for new year’s table.
½ Cup long-grain rice.
1 Bank of canned pink salmon.
The cooking process:
Boil the rice in salted water until tender. It needs to be loose.
Eggs boil and purify.
Grate carrots on a coarse grater, fry it in vegetable oil.
Mix in a separate container until smooth sour cream, vegetable oil, salt to taste.
Salad laid layers:
1st – lettuce, torn into pieces. 2nd – rice. Top lubricated sauce. 3rd – salmon (it should be separated from the liquid Continue reading