Smoked fish and meat
Business idea – smoked meat and fish No other food does not have available such…

Continue reading →

The most delicious "street" meals of peace
  Banh mi, Vietnam travel Guide Lonely Planet is the most delicious food that you…

...

What to eat during Lent
What to eat during Lent The beginning of lent marks the end of carnival .…

Continue reading →

Protein diet for weight loss
Protein diet for weight loss: menus, policies and recipes Protein is the main Builder of…

...

balls

Recipes, cooking, tasty

WHAT TO DO TO PETUNIA GREW “BALL”

SUPER LUSH PETUNIA! WHAT TO DO TO PETUNIA GREW “BULB”? Petunias are popular annual flowers in the world. This is not surprising as they are ravishingly beautiful. Today there are many varieties of this “Queen beds”, wherein the height of the bushes, a huge variety of colors and size of flowers…What to do to Petunia looked more lush that it looked blooming

The Ministerial Cake

The Ministerial cake For the dough: 4 eggs, 1 tbsp. of yogurt, sugar, poppy seeds and flour, 1/2 tsp soda, butter. For the cream: packaging powder chocolate cream, 200 ml milk, 2 tbsp sugar. For decoration: bitter chocolate, chocolate bean, corn flakes, coconut. Mac rinse, dry thoroughly on towel. Mix the poppy seeds with eggs, put in the refrigerator

4 prescription refills great for soups

4 prescription refills great for soups Suggest that you take a note of 4 proven recipe for a great ingredients for soups, You’ll definitely enjoy it. Dressing for borscht Ingredients: 1.5 kg of beets, 800 g carrots, 2 kg of cabbage, 1 kg of tomatoes, 600 grams of onions, 300 ml of water, 500 ml of vegetable refined oil, 100 ml 9% of vinegar, 3 tablespoons

Meat Continue reading

Cuisine and restaurants of Munich

Cuisine and restaurants of Munich

The followers of the various diets recommended to bypass the Bavarian kitchen party. Perhaps gastronomic delights in it not very much, but fans solidly to eat disappointed won’t be. The portion sizes here are not save. As for the food, the Germans learnt a lot from the Italians. Benefit from Bavaria to Italy is not far away.

Hungry guests in Munich offer deep fried pork belly ribs, roasted pork knuckle and potato salad with meatballs “klops”.

Of course, not be without sausages of many varieties and grilled sausage with hot sauce “curry”. The traditional food is quite deservedly considered roast pork with a side dish of sauerkraut, sausages “waywarden” and pretzels “bratze”.

Fans of raw food will be able to appreciate “checkpeer”, which is a salty-spicy raw beef with spices and flavoured with egg.

The Bavarians do not forget about the vegetables that are usually cooked and eaten as a side dish. Different varieties of cabbage, green beans, carrots and beets.

Sandwiches in Germany, too, run. And not only with butter, sausage and cheese, but also with a variety of products – special sandwich Continue reading

Serves pike

Dishes made from pike: recipes super-hostess

Your ability to cook a pike on zamudreno recipe slay him on the spot: on a fishing trip he’ll stay for a bit.

The recipe serves pike from No. 1. Pike with mint grilled

A dish of pike in this recipe and it sounds and looks spectacular and even somewhat elegant. And is prepared in no time.

Obvious plus of the recipe of this dish is that the pike will not exude a specific unpleasant smell, which happens when frying, because we will send it on the grill.

For this dish it is recommended to take a small young pike. At least that went in the oven. Actually, the smaller pike, the softer it will be and the more saturated by the aromas of mint and other herbs.

Cleanse the pike from the scales and gut them. RUB inside and out with salt and pepper and leave to marinate for an hour.

Mix in a bowl the butter, lemon juice, sour cream and finely chopped mint. RUB this mixture of fish from all sides and send them on the grill. Don’t forget to turn in the cooking process!

The dish on this recipe is very tasty serve with a dry white wine.

Recipe from pike No. 2. Roll of young pike with mushrooms

Original and very tender, this dish of pike in our recipe is perfect for a romantic dinner or a festive table. The only negative – a bit too high-calorie it.

Again you will need young pike. Peel them and cut each along Continue reading

The strangest food in the world
The most unusual and strangest food in the world In different countries and different peoples…

...

The strangest food in the world
The most unusual and strangest food in the world In different countries and different peoples…

...

A quick snack on polenta
A quick snack on polenta. I really like to do snacks on the polenta -…

...

Salad recipes for birthday
Salad recipes for birthday Birthday is one of the most favorite family holidays, on which…

...